The Barossa’s beautiful high country, Eden Valley is one of Australia’s premier cool climate wine regions characterised by its rugged beauty and varied topography. Eden Valley wines are distinctive in their character, displaying wonderful aromatics, elegance, complexity and finesse.
With a wine making history dating back to 1847, Eden Valley is home to some of the world’s oldest Shiraz and Riesling vineyards. Traditional grape growing continues with a focus on sustainability and authenticity, with fifth and sixth generations of the original settlers continuing to apply their craft.
Eden Valley wine are most proud of their Riesling and Shiraz. That being said, Eden Valley wineries have a host of traditional and alternative varieties to work with.
Eden Valley Chardonnay has long held attention for its generosity yet brisk acid profile that feels generous on the palate and refreshing at once. Pinot Noir has had some recent appeal, though is produced in smaller volume. In the aromatic white spectrum, Pinot Gris is increasingly interesting with its lush, textural personality, yet like most Eden Valley wine, holding high natural acidity for refreshment.