Holm Oak is the labour of love of dynamic duo, Bec Duffy and her husband Tim Duffy. Since 2006, they have followed their dream of crafting delicious expressions of cool-climate Tasmanian wines. Bec is the winemaker and Tim is viticulturist. Their worlds collide occasionally – most often when they go about the business of raising their two young boys. But mostly they stick to their own worlds, with a singular goal in sight – to produce single vineyard wines with personality and character that reflect the place in which they live, Tasmania’s pristine Tamar Valley, and their own personalities, rustic, down to earth, not super polished but genuine and authentic.